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Products used in this recipe...
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Fresh Herb Salad
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Provided by Karin Warner from Granite Bay, Ca
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SERVINGS:
4
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INGREDIENTS:
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- 1- 9 ounce package mixed greens
- 4 tablespoons red wine vinegar
- 4 tablespoons Wildtree Basil Pesto Grapeseed Oil
- 2 teaspoons Wildtree Garlic & Herb Blend
- 1 bunch chives fresh
- 1 bunch basil fresh
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Print Recipe
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PREPARATION:
Mix Basil Pesto, Grapeseed Oil, red wine vinegar, and Garlic & Herb Blend. Chop the chives and basil and add to the packaged greens. In a bowl, toss salad with the dressing and top with the cherry tomatoes.
Calories 140; Fat 14 g; Saturated Fat 1.5 g; Carb 5 g; Fiber 2 g; Protein 1 g; Chol 0 mg; Sodium 25 mg
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