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Wildtree - Hawaiian BBQ Chicken Quesadillas

Hawaiian BBQ Chicken Quesadillas

  • Serves: 4 people
  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Meal Types: Dinner, Lunch
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Ingredients

Directions

  1. Preheat oven to 425°F. Rub chicken with 1 tablespoon Roasted Garlic Grapeseed Oil and season with Rancher Steak Rub. Heat a 10-inch nonstick skillet over medium heat. Add chicken and cook for about 4 minutes on each side or until cooked through: 165°F. Transfer to a cutting board.
  2. Shred or dice cooked chicken. Toss with Cactus Pete's Agave BBQ Sauce; set aside
  3. Place 4 tortillas on sheet pans. Top each with 1/4 cup cheddar cheese. Spread in an even layer. Layer with bbq chicken, red onion, and pineapple. Top each with another 1/4 cup cheddar cheese and a top tortilla.
  4. Brush tortillas with remaining 1 tablespoon oil. Bake for 10-12 minutes or until tortillas are browned and crisp.
 
 
 

Nutrition Facts

  • 680 Calories (kcal)
  • 35 Fat (g)
  • 13 Saturated Fat (g)
  • 47 Carbohydrates (g)
  • 0 Fiber (g)
  • 10 Sugar (g)
  • 45 Protein (g)
  • 140 Cholesterol (mg)
  • 1160 Sodium (mg)

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